* Grade B 100% Pure
* Certified Organic/Kosher
* Deep Rich Flavor!
Maple Syrup is distilled from the sap of organic Sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.
Suggested Usage: Pure Maple Syrup is perfect for adding to pancakes, yogurt, ice cream, oatmeal, recipes and more.
Please refrigerate after opening.
Ingredient: 100% Pure. Grade B Organic Maple Syrup.
Grade B Maple Syrup has a deeper, richer flavor than grade A syrups.
Certified Kosher Parve by Kol-K (UON39)
Certified Organic by Quality Assurance International.