Phase 2 Starch Neutralizer (Phaseolamin) - 500mg 90 Capsules

Authentic Pharmachem Laboratories Phase 2
90 Count Bottle - 500mg per Capsule.

What is Phase 2?
Phase 2™ is an amazing, non-stimulant, all-natural nutritional ingredient that is derived from the white kidney bean. It is the first nutritional ingredient that has been clinically & scientifically proven to neutralize starch, found in in your favorite foods such as potatoes, breads, pasta. rice, corn and crackers.

Phase 2™ is a safe yet powerful nutritional ingredient, clinically studied to reduce the absorption of starch calories.

Phase 2™ allows you to enjoy those foods that you love without all the Calories.

How does it work?
During the digestive process, your body converts carbohydrates, found in starchy foods such as potatoes and pasta, into sugar. Your body does this by breaking-down the carbohydrate molecule with alpha amylase, an enzyme that is produced in the pancreas.

These sugar calories are either burned off, through exercise, or stored as fat cells for future use. Unfortunately, inactivity means that these stored fat cells accumulate. The result is weight gain.

Phase 2™ , an exclusive, all-natural nutritional ingredient extracted from white kidney beans, "neutralizes" the digestive enzyme alpha amylase before it can convert starch into glucose and then fat. Essentially, it allows the carbohydrates to pass through the system possibly with less caloric intake.*

When should I take it?
Recent research has shown the most optimum time to take Phase 2™ is just before a starch-rich meal along with 8 oz of water. However, the studies also showed that Phase 2™ could still provide some of its starch "neutralizing" benefits when taken during, or just after, a starch-rich meal. One such study demonstrated that Phase 2™ could remain effective when a capsule is opened and sprinkled onto food.

Based on clinical studies of Phase 2®, consumer products should suggest between 500 and 1,500 mgs prior to eating starchy meals or snacks.

For best results, use in conjunction with a low carbohydrate diet on those occasions when carbohydrates are a part of the meal.